Coleslaw

Prep Time
20 mins
Cook Time
1 hr (chill time)
Total Time
1 hr 20 mins
Servings
6

Ingredients

  • 3 cups green cabbage finely shredded
  • 2 cups purple cabbage finely shredded
  • 1 cup carrot finely shredded
  • Dressing
  • ½ cup mayonnaise/dressing
  • 1 tablespoon white vinegar
  • ½ tablespoon cider vinegar
  • 2 teaspoons sugar
  • ½ teaspoon celery seeds
  • Salt & pepper to taste

Instructions

  1. 1Combine all dressing ingredients in a bowl.
  2. 2Toss with cabbage & carrots. Refrigerate at least 1 hour before serving to allow flavors to blend.